Hy-Vee and Sams has the best prices during the summer months. Hy-Vee will put them on sale for less than $1.50/lb or less in the summer usually. I think I have seen them as low as $1/lb I buy several of them. Keep some whole, slice some into chops, and cut others in 3rd's to grill. We rarely buy pork chops already cut anymore.
Do the same thing with whole rib roasts. Buy a whole one and cut it onto 12-16 oz steaks, and then vacuum seal them
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