| H2ODOG |
| (the one who never tires) |
| 06/09/11 07:44 PM |
Re: Pork
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Ribs got cooked at 225 also. The closeups are all about the meat. No need for counter in the picts
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Ribs got cooked at 225 also. The closeups are all about the meat. No need for counter in the picts |