I keep trying and enjoying good micro beers as I encounter them, including the great California beers my friend sent me.

Somehow though, I keep going back to Sam Adams Cream Stout. It's not a real fancy or expensive beer, but that one just suits my taste.

Maybe I could rig up an I.V. of the stuff somehow, so I won't have to go to the trouble of swallowing.

p.s. - Forsythian, I'm pouring crappie jig heads today. Lots and lots of jig heads - the good times are comin'!