griffin
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| (administrator) |
| 05/22/24 03:58 PM |
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Re: March 1 2024
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Quote:
HAUS said:
i've been a couple more times since..
caught a limit both times and have been enjoying fillets fried in hot oil.
Will drag the fly rod out soon and mix it up.
How do you fry trout and make it good? I like to catch trout, but the only way I eat them is baked or pan seared/blackened. I have tried to fry it like I would crappie or bluegill (Andy's Red mostly) and it was no bueno. Is it a heat thing? I can see you used a batter of some kind.